Allergens
Turkey Chili & Brown Rice
Slow cooked with ground turkey, red bell peppers, onions, black beans, red kidney beans and corn. Served with brown rice.
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Allergens
Nutrition Facts
500Calories
Protein
31g
Carbs
69g
Fat
12g
10g
Sugar
10g
Fiber
290g
Sodium
Ingredients
Turkey Breast Ground , Yellow Onions, Rice – Brown, Red Bell Peppers, Tomatoes, Green Bell Peppers, Kidney Beans , Black Beans
How to prepare
microwave
Remove any side cups from container.
Microwave 1-2 minutes on high, until desired temp.
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