Sriracha Butter Cod
Flakey cod topped with a spicy sriracha “butter” sauce over garlic kale and roasted curry cauliflower.
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Nutrition Facts
370Calories
Protein
52g
Carbs
22g
Fat
9g
6g
Sugar
How to prepare
microwave
Remove any side cups from container.
Microwave 1-2 minutes on high, until desired temp.
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