Grilled salmon topped with our homemade puttanesca sauce and served over orzo pasta and seared asparagus.
Out of stock
Atlantic Salmon, Asparagus, Orzo barilla dry, Tomatoes Canned, Cherry Tomatoes, Eggplant, Canola Oil, Fresh Basil, Olive Oil, Kosher Salt – Fine, Onion red, Oregano Dry
Heat for 1-2 minutes on high heat
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