Mexican Meatballs
Beef and pork meatballs topped with a fire roasted salsa and served over Spanish red rice and charred red pepper.
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Nutrition Facts
630Calories
Protein
53g
Carbs
54g
Fat
22g
10g
Sugar
7g
Fiber
1000g
Sodium
Ingredients
Red Bell Peppers, Pork tenderloin, Beef Ground – 10%, Chicken Broth, Rice – Brown, Roma Tomatoes, Tomatoes Canned, Yellow Onions, Poblano Peppers, Canola Oil, Tomatoes, Anaheim Peppers, Lime Juice, Garlic Fresh, Cilantro, Kosher Salt – Fine, Cumin Ground, Smoked Paprika, Jalapeno Peppers
How to prepare
microwave
Heat for 1-2 minutes on high heat
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