Korean Beef
Slow cooked sirloin steak tossed in a sweet and tangy Korean beef sauce. Served with pickled carrots and Asian Vegetable Medley.
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Nutrition Facts
520Calories
Protein
54g
Carbs
43g
Fat
15g
23g
Sugar
9g
Fiber
880g
Sodium
How to prepare
microwave
Heat for 1-2 minutes on high heat
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