Allergens
Chicken Pad Thai
Marinated grilled chicken breast over brown rice pad Thai noodles with an array of spring vegetables, peanuts, basil and served with our homemade pad Thai sauce.
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Allergens
Nutrition Facts
550Calories
Protein
54g
Carbs
60g
Fat
10g
970g
Sodium
Ingredients
Chicken Breast Boneless Skinless, Red Bell Peppers, Broccoli, Zucchini, Onion red, Noodles pad thai brown rice, Honey, Soy Sauce less sodium, Vegetable Broth, Apple Juice, Apple Cider Vinegar, Peanuts, Sesame Seed Oil, Fresh Basil, Sriracha Sauce, Sea Salt – Fine, Garlic Powder, Paprika, Onion Powder, Chili Powder
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