Shredded beef stuffed peppers with a side of brown rice and pico de gallo.
Out of stock
Beef Chuck Roast, Red Bell Peppers, Rice – Brown, Tomatoes, Green Bell Peppers, Onion red, Canola Oil, Lime Juice, Kosher Salt – Fine, Parsley, Garlic Powder, Paprika, Onion Powder, Chili Powder, Cilantro
How to prepare
Heat for 1-2 minutes on high heat
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